Aria Wine Bar

Both venues offer a cozy ambiance featuring exposed brick walls and rustic wooden tables, creating an inviting atmosphere for patrons.

The menu at Aria focuses on Venetian-style small plates, known as cicchetti, complemented by an extensive selection of Italian wines.

Signature dishes include:

• Grilled Octopus Salad: Warm grilled octopus served over a fresh salad base.
• Black Truffle Gnocchi: Hand-rolled gnocchi infused with black truffle.
• Fettuccine ai Funghi: Fettuccine pasta with wild mushrooms and truffle oil.
• Spaghetti e Polpette: Classic spaghetti paired with beef meatballs in tomato sauce.

The wine list is notable for featuring selections from female vintners, with many options that are organic or biodynamic.