Paya is a vibrant, island-inspired restaurant and bar located in Miami Beach, Florida, founded by Mo Alkassar and Chef Niven Patel. The establishment draws culinary inspiration from tropical regions, offering a diverse menu that emphasizes fresh, locally sourced ingredients. Signature dishes include the Island Crab Cake and selections from their Raw Bar, reflecting a commitment to authentic flavors and quality.
The ambiance at Paya combines the relaxed, breezy atmosphere of island life with the sophistication of Miami’s dining scene, making it a popular destination for both locals and visitors seeking a unique culinary experience. In addition to its dining offerings, Paya features a spacious patio available for dining and private events, providing a versatile space for various occasions.
