PARI PARI Handroll Bar

A Peruvian kitchen in Buena Vista where leche de tigre and ají amarillo do the heavy lifting, plating coastal Lima flavor with Miami polish.

The ceviche bar up front sets the tone: raw fish cured to order, citrus sharp enough to wake up your whole table. Beyond that, the kitchen leans into char and spice with anticuchos and causa that don't play it safe. Come for the pisco sours, stay because the tiradito alone justifies the trip.

Best for: Date night