Zagara
Zagara brings citrus-bright Sicilian cooking to Sag Harbor with a room that feels more Palermo courtyard than Hamptons hotspot.
The kitchen leans hard into Sicily's Arab-Norman roots—saffron, currants, pine nuts—showing up in pastas that taste like they've been made by someone's nonna for forty years. Order the branzino if it's on the board; it arrives whole, blistered, and dressed simply enough to let the fish do the talking. Come early for a table on the patio, where the citrus trees the restaurant is named for actually perfume the air.
Best for: Warm-weather date nights and long Sicilian lunches with the harbor breeze coming through
- Does Zagara take reservations?
- TrendEat doesn't hold tables here. Use the Reserve options to book through OpenTable or reach Zagara directly by phone or on their site.
- How expensive is Zagara?
- Zagara is an upscale spend, around $$$ on our scale.
- What should I order at Zagara?
- Regulars go for the Whole branzino al forno, Casarecce with pistachio pesto, Blood orange & fennel salad and Affogato with Marsala.
- Where is Zagara?
- Zagara is in Sag Harbor Village, Sag Harbor. Tap Directions for the exact address and a map.
- Monday
- Closed
- Tuesday
- 5:00 – 10:00 PM
- Wednesday
- 5:00 – 10:00 PM
- Thursday
- 5:00 – 10:00 PM
- Friday
- 5:00 – 10:00 PM
- Saturday
- 5:00 – 10:00 PM
- Sunday
- 5:00 – 10:00 PM
Location
31 W Water St, Sag Harbor, NY 11963
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Make a night of it
A few real spots a short walk from Zagara, best first.
